Parzola Marrilla Argentina in Casco Viejo
Calle 8 Oeste
Don't be fooled by the word entrails. They're not serving entrails, they're serving entrana, which we call skirt steak in the US. That being said, let's talk about the restaurant.
It is quirky and colorful. When you walk by they have a grill right by the front door that generally has a huge chunk of pork on it, sizzling, to attract people walking down the sidewalk. It's just off Herrera Square and it's a very lively area.
When you walk in you'll note that there is no wifi. They suggest that you talk to the people you came with via signage to that effect. There are tables, chairs, and mannequins on the ceiling and all other manner of weird things.
As far as the food goes, it's the best steak I've had since I got here. I miss Liberty Delight Farms in Maryland where I used to get my ribeye and other steaks. This place has imported USDA Prime and I believe some Argentinian meats. There are nine entrees and two sides to choose from. They have fries and grilled tomatoes. Both are excellent.
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