Sunday, September 21, 2008

Chef Spike at the RAM Show, and some food porn

This week we had the Restaurant Association of Maryland's show at the Baltimore Convention Center. The food was sparse, and so were the vendors. Not a great showing this year, but we did have some fun.
Spike from GoodStuff Eatery was mugging for the cameras and handing out Toasted Marshmallow THOSE were tasty. If you haven't had an opportunity to check out his restaurant follow the link above. It's worth the trip.

Chef Spke from Good Stuff.

A little Sunday morning food porn courtesy of Vie De France Bakery in Potomac (and my kitchen).This is their Challah bread with raisins, cinnamon, and sugar. You have to order it the day before you want it. Apparently it is cooked at a different temperature than the rest of the stuff they make, so it's the last thing in the oven. You can order for 8:30am at the location I go to.
On the looks almost as good as it tastes.

Until next time, thanks for reading.

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